A 20 Something Takes on a Philly Cheese Steak Challenge

Geno's v. Pat's

South Philly Steak Down!

In a town where you can throw a rock and hit several decent cheese steak places, 2 titans tower above the rest: Geno's Steaks and Pat's King of Steaks.

Separated by a mere city block the smell from these 2 stands travels for miles. At any given time of day there is a line at both places that wraps around the building. Don't let that worry you, it moves pretty fast because of the unique and rather strict way of ordering. You start by ordering the quantity of cheese steaks you want, then your choice of 3 cheeses (Wiz , Provolone, American), then "with" or "without" (onions that is). Drinks and fries are ordered at a second window and ketchup, peppers, and anything else you might want to add to your cheese steak can be found at the condiments station. Anyone who stalls too long, or doesn't know how to order is sent to the end of the line to try again. So be prepared.

Now the big question: which is better? While it's mostly a matter of personal taste I found things I liked at both establishments.

Geno's had more tender meat, thinner, less processed (if that's even possible), better tasting Wiz, and both Pepsi and Coca Cola products.

Pat's had fresher, tastier bread and perfectly seasoned french fries.

Bottom Line: Both are open 24 hours a day, so if you find yourself tiring of historical sightseeing, make your way to South Philly and do your own Cheese Steak Challenge!